Friday, November 18, 2011

Sanyo ECJ-F50S Micro-Computerized 5-Cup Rice Cooker and Steamer

!: Save Sanyo ECJ-F50S Micro-Computerized 5-Cup Rice Cooker and Steamer fast

Brand : Sanyo
Rate :
Price : $119.34
Post Date : Nov 18, 2011 20:27:07
Usually ships in 24 hours



Enjoy healthy cooking prepared easily in this mult-function unit. Making rice, soup and steaming vegetables is easy as Sanyo has incorporated the latest in micro-computerized technology in this attractive cooker. Eliminate uneven cooking with the extra thick 3.5mm titanium coated inner pot that makes sure you get no cold or undercooked areas. Since the inner pot is thick, heat distribution is more even and remains constant throughout the cooking process. This results in food prepared as you expect. Multiple rices such as white, brown, rinse-free, mixed, sweet, sprouted brown and the Korean specialty dish Dol Sot Bi Bim Bab are started simply by locating the water level marked on the inner pot for each type of rice, pouring water to the correct marking, selecting the type of rice by pushing the menu key and pushing the start button. Doesn't get much easier than that! In addition, the menu key has settings for slow cook (soups and stews), porridge, steaming and quick cooking. The multi-language instruction manual (English, Chinese, Korean, Japanese) with recipes is easily understood and guides you through the different cooking operations. A unique steaming tray is included that allows not only preparation of vegetables but incorporates the ability to steam eggs. Want your food ready after a hard day at the office? Preset your food to cook up to 24 hours ahead of time with the LCD clock/timer. Running a little late even though you have your food timed? An automatic keep warm function will make sure prepared food is kept at its optimum heat level for up to 12 hours. Easy cleanup is managed with the non-stick inner pot and removable steam vent. A retractable cord and carrying handle make it convenient to bring the food right to your dining area. A measuring cup, non-stick spatula and multi-language manual with recipes included are packaged in the carton. White color with stainless steel accents.

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Wednesday, November 2, 2011

Use Microwave Egg Boilers

!: Use Microwave Egg Boilers

Cooking egg is just easy to do. You need not to study and spend a lot of time for you to learn it. Eggs are some of the most nutritious foods that you can ever have. These contain a lot of nutrients especially proteins. The proteins that these eggs have can be used by your body to repair some damage tissues and to build new ones. There are a lot of ways that you can cook these eggs. Some may add one egg to a soup. You can boil these eggs too. One trivia that you need to know is that eggs can be cooked in a microwave too. But you have to remember that it can be very messy if you do not know how to do it correctly. There are some tips that you have to know regarding this.

BREAK THE EGG

The first thing that you need to do is to break the egg that you want to cook. The microwave has a well where you can put the contents of the broken egg. This will contain the eggs while inside the microwave. You may sprinkle some salt to add more taste to the eggs that you will cook.

MIX

One thing that you must not forget is to mix the egg. Poke the egg until the yellow part has mixed with the white part. This is very important for you to avoid any damage to the equipment. You can possibly use a whisk to mix the egg. Make sure that the salt will also be mixed well.

COVER

You have to know that the egg well has its own cover to secure the egg inside. Make sure that you will cover it before you turn the equipment on. The lid must be secured before you turn the tool on. You have to turn the lid so that you will be able to make sure that the equipment is secured.

COOK

You need to cook the egg for you to be able to eat it. The microwave will surely help you. You just need to put the heat of microwave on "high". Make sure that you will allow it to stay inside for at least 25 seconds. The egg must be allowed to settle for quite some time. The consistency of the egg will depend on the time that it has stayed inside.

TIME FRAME

The time that the egg will be cooked inside the equipment will determine the consistency of the cooked egg. If you want to have a soft egg, try to cook it for 30 seconds. You need to allow it to stay uncovered for about 10 seconds. You may remove it thereafter. If you want it hard boiled, try to allow it to stay for 40 seconds.

There are simple tips that you need to remember if you want to cook eggs inside the microwave. The tips mentioned are the basics that you have to remember. These will surely help you. You have to keep them in mind for you to have a guide.


Use Microwave Egg Boilers

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